Moulin-à-Vent

Domaine de la Pierre

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Moulin-à-Vent "Domaine de la Pierre"

Description

The Domaine de la Pierre has 14 hectares on the appellation Moulin-à-Vent. His plots are mainly located on the "granite vein" of Romanèche-Thorins. Our climats are "La Teppe", "Les Métérées", "La Bruyère", "En Brenay". Those vineyards have sandy clay soils oriented East and Southeast. Two of the plots are located on the climat "En Morier" facing South and near "Grimarais", exposed slightly Southeast. Both are characterized by heavier clay soils, located on ancient foothills with alluvial deposits.

Tasting note

The Moulin-à-Vent from Domaine de la Pierre 2014

Suggested food pairings

Roasted veal, fillet of beef, truffles, girolle mushroom, game, cheese.

Serving temperature

12-15°C

Press review

Moulin-à-Vent "Domaine de la Pierre" 2017 - Wine Spectator - USA - February 2019 - 93/100

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Appellation Moulin-à-Vent


Varietal 100 % Gamay


Estate vines 14 ha


Average Vine Age 30 years


Soil composition Granite and Alluvial


Pruning Gobelet


Harvest Hand-picked


Density of Vines 10000 vines/ha


Average yield 45 hl/ha


Press review

  • French press
  • International press

Moulin-à-Vent "Domaine de la Pierre" 2016 - Guide Bettane & Desseauve - Septembre 2018 - 14/20


Moulin-à-Vent "Domaine de la Pierre" 2017 - Wine Spectator - USA - February 2019 - 93/100


Moulin-à-Vent "Domaine de la Pierre" 2015 - James Suckling - USA - February 2017 - 93/100


Moulin-à-Vent "Domaine de la Pierre" 2015 - Wine Spectator - USA - July 2017 - 91/100