Lying on homogeneous soils of granite containing large crystals, Fleurie is often regarded as the « Queen of Beaujolais ». The wines are characterized by abounding finesse and elegance with floral aromas of irises and violets.
Traditional vinification with controlled temperature.
With a red dress with slightly amber highlights, our Fleurie "Le Pavillon" 2014 offers a nose of red fruits with pleasant spicy and peppery touches. With a lovely attack, the mouth is reminiscent of notes of gooseberry and spice. Elegant and racy, this wine has a remarkable length in the mouth.
Suggested food pairings
Roasted chicken, grilled meats and cheese.